No. 3 (2017): Chemical and Biological Sciences and Technologies

Art

• Effect of a Complex Preparation With Polyguanidine and Microelements on Preservation, Growth and Development of Potatoes

  Tetiana Bogdan, Oleksiy Dugan, Taras Nyzhnyk

  7-11

  • PDF (Українська)

• Pecularities of Composite Lacto- and Bifidoprobiotic Biotechnology: Determination of Rational Dose Influence upon Chicken Broilers’ Performance

  Svitlana Garda, Svitlana Danylenko, Taisa Ryzhkova, Grygorii Litvinov

  12-18

  • PDF (Українська)

• Antibacterial Properties of Some Macromycetes

  Tetiana Zaichenko, Tetiana Krupodorova, Victor Barshteyn, Nataliіa Dekhtiarenko

  19-28

  • PDF (Українська)

• The Biosynthesis of Antibiotics as a Taxonomic Marker of Some Species of the Genus Pseudomonas

  Vitalii Klochko

  29-33

  • PDF (Українська)

• Biotechnological Approaches for Intensification of Ammonium Removal During Drinking Water Treatment

  Oleksandr V. Kravchenko, Olena S. Panchenko

  34-40

  • PDF (Українська)

• Isolation of Polyclonal Antibodies to Collagen by Ion Exchange Chromatography on Column with DEAE-Sepharose

  Olena Kravchenko, Larisa Oriabinska, Natalia Raksha, Larisa Ivashko, Mariia Abramova

  41-47

  • PDF (Українська)

• The Effect of Lactic Acid Bacteria and Bifidobacteria on the Number of Natural Killer Cells in Normal Conditions and in Cases of Intravaginal Staphylococcosis in Mice

  Liudmyla Lazarenko, Lidiia Babenko, Viktoriya Mokrozub, Maria Voronkevich, Daria Loseva, Lubov Sichel, Mykola Spivak

  48-56

  • PDF

• Risk Assessment of Technology of Preparation Based on Recombinant Human Interleukin-7 and Its Perspective Validation

  Tetiana Lutsenko, Valentina Motronenko, Yuriy Gorshunov, Alexander Galkin

  57-63

  • PDF (Українська)

• Transient Expression of Recombinant Small Interfering RNA to mRNA of \[\delta-Isoform\] Human Protein Kinase C in Lactuca Sativa Biomass

  Anton Peterson, Victor Dosenko, Victoria Bidiuk, Maryna Korshevniuk, Vita Linovytska, Mykola Kuchuk

  64-70

  • PDF (Українська)

• New Biosurfactants of Culture Pseudomonas Aureofaciens NB-1

  Tetyana Pokynbroda, Elena Karpenko, Ivan Zin

  71-76

  • PDF (Українська)

• The Critical Temperature Maximum Limit for Basidiomycetes Laetiporus sulphureus

  Olena Syroid, Larysa Dzygun

  77-81

  • PDF (Українська)

• Development of Conditions of Submerged Biosynthesis of Landomycin A

  Tetiana Todosiichuk, Victor Fedorenko, Maryna Molochko, Oleksandr Gromyko

  82-88

  • PDF (Українська)

• Antimicrobial Action of Compositions Based on Thiosulfonates and Biosurfactants on Phytopathogens

  Volodumur Shvets, Olena Karpenko, Ilona Karpenko, Volodymyr Novikov, Vira Lubenets

  89-94

  • PDF (Українська)

• Reception of Nanostructured Materials Based on Illite for Toxic Substances Immobilization

  Dmytro Doroshenko, Larysa Spasonova, Volodymyr Pavlenko, Borys Kornilovych

  95-103

  • PDF (Українська)

• Defluorination of Water by the “Inline” Coagulation–Ultrafiltration Method

  Tatyana Dulneva, Lyudmila Deremeshko, Dmitriy Kucheruk

  104-108

  • PDF (Українська)

• Comparative Characteristics of Physical, Chemical, and Biochemical Methods for Determining Nitrofuran Metabolites in Food

  Olga Ivanova, Alexander Galkin

  109-118

  • PDF (Українська)

• Influence of Electrokinetic Phenomena on the Mass Transfer of Electrofiltration Disinfection of Water

  Larysa L. Lysenko, Nataliya A. Mishchuk

  119-126

  • PDF (Русский)